Chinese home cooking in Stockholm
Dinner is already done.
Real Chinese home cooking, made in small batches, quickly chilled and frozen. You heat. We did the rest.
- Next pickup
- Wednesday, September 16
- Next home delivery
- Sunday, September 20
Heat. Eat. Done.
- 1
Order
Pick your boxes and add-ons and pay with Swish.
- 2
Collect or get it delivered
Collect in town or have the boxes brought to your door in Stockholm.
- 3
Heat
The boxes arrive frozen. Heat in the microwave or on the stove and dinner is ready in minutes.
The menu
Four dishes. No shortcuts.
Three classics that are always on and one dish that changes with the season. Add extra rice, chili oil or a seasoned egg if you like.
Kung pao chicken
119 krChicken, peanuts and dried chili in a rounded Sichuan sauce with a little sweetness and tang. A classic that works on a Tuesday as well as a Saturday.
Allergens: Gluten, Peanuts, Soybeans
1
Fried noodles with beef
119 krNoodles fried in a hot wok with sliced beef, vegetables and soy. Smoky, savoury and properly filling.
Allergens: Gluten, Soybeans
1
VegetarianMapo tofu
119 krSoft tofu in a hot, fragrant sauce of fermented broad bean paste and Sichuan pepper. Vegetarian, without compromise.
Allergens: Gluten, Soybeans
1
SeasonalRed-braised pork
129 krPork belly simmered slowly in soy, sugar and spices until soft and glossy. This season's dish.
Allergens: Gluten, Soybeans
1
From Nina's kitchen
The food I want more people to eat.
Dabao started with a simple idea: real Chinese home cooking should be as easy on an ordinary Tuesday as on a slow Sunday. Everything is cooked from scratch, chilled quickly and frozen, so the flavour is still there when you heat it.
Authentic Chinese food. Ready to eat.